Webtwo 2” square homemade nuggets. It takes nine Gorton’s fish sticks with a CN label to make a serving for 3-5 year olds versus three homemade fish sticks approximately the same size. Here is what a CN label looks like: Visit USDA Food & Nutrition Service (FNS) website under the National School Lunch Pro-gram: fns.usda.gov http://evergreencacfp.org/uploads/1494024987creditable-processed-food-list.pdf
W003 Pollock Fish Sticks - K–12
Child Nutrition Information. January 3, 2024. Product Name: Gorton’s Super Crunchy Fish Sticks Product Codes: 44400 104900 Size: 64 ct – 60.8 oz (3.8 lbs) Distributed by: Gorton’s, Gloucester, MA 01930 List Varieties of Fish Used in Product: Alaska Pollock Total Weight per Stick of Uncooked Product (as purchased): 0.95 oz per stick Weight of Raw Fish per Portion: 0.47 oz raw fish per stick WebNov 28, 2024 · Trident Fish Sticks Cn Label. The Trident brand of fish sticks come in a convenient canister with a clear nutrition label. Each canister contains 12 ounces of fish sticks, which is about four servings. The fish sticks are a good source of protein, with each serving containing eight grams. The Trident fish sticks are also low in saturated fat ... photo of jonathan toebbe
Trident Seafoods® The Ultimate Fish Stick® All Natural 4 lb
WebThe Child Nutrition Label (CNL or PFS) will state the product’s contribution toward the meal pattern requirements. ... Fish sticks; Chicken patties; The Nutrition Aide will be responsible for the collection of Child Nutrition Labels from the school kitchen for combination foods at collaborative sites. A copy the recipes, PFS or CNL will be ... WebMICROWAVE OVEN: Cook 3 fish sticks on high power for 1 1/2 to 3 minutes. AIR FRYER: Set air fryer temperature to 400°F. Place frozen fish sticks in a single layer, cook for 10 to 11 minutes. DEEP FRYER: Heat oil to 350 °F. Fry frozen fish sticks for 3 to 4 minutes until product is golden brown. * Cooking times and temperatures may vary ... Webmanufacturer. Acceptable forms of documentation include the Child Nutrition (CN) label or a Product Analysis Sheet(Food Specifications). (CN labels and product analysis sheets are explained below.) Without documented proof of a product's composition, the food may not be credited to the CACFP menu pattern. This is because the amounts of each menu how does movable type printing work